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Photo of featured for Irresistible Ham and Cheese Butter Swim Biscuits: The Ultimate Comfort Food

Irresistible Ham and Cheese Butter Swim Biscuits: The Ultimate Comfort Food

Delicious, fluffy biscuits loaded with ham and cheese, perfect for any meal.

  • Total Time: 40 minutes
  • Yield: 12 biscuits 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/4 cup unsalted butter, melted
  • 1 cup buttermilk
  • 1 cup diced ham
  • 1 cup shredded cheddar cheese
  • 1/4 cup unsalted butter, melted (for swimming)

Instructions

  1. Preheat oven to 425°F (220°C) and gather all ingredients.
  2. Mix flour, baking powder, and salt in a large bowl.
  3. Add melted butter and buttermilk, stirring until just combined.
  4. Fold in diced ham and shredded cheese gently.
  5. Pour 1/4 cup melted butter into a 9×13 inch baking dish, coating the bottom.
  6. Scoop biscuit dough into the dish, about 2 tablespoons each.
  7. Bake for 20-25 minutes until golden brown on top.
  8. Cool for 5 minutes, then serve warm.

Notes

  • For best results, do not overmix the dough.
  • You can substitute ham with bacon or sausage if desired.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Baking
  • Method: Baking
  • Cuisine: American
  • Diet: Non-Vegetarian

Nutrition

  • Serving Size: 1 biscuit
  • Calories: 250
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 40mg

Keywords: biscuits, ham, cheese, baking, comfort food