Ingredients
Scale
- 1 ½ cups almond flour
- 1 ½ cups shredded mozzarella cheese
- 1 large egg
- 2 tablespoons Italian seasoning
- 1 teaspoon garlic powder
- ½ teaspoon salt
- Optional: ¼ teaspoon crushed red pepper flakes (for spice)
Instructions
- Preheat the oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Mix almond flour, Italian seasoning, garlic powder, and salt in a bowl.
- Add shredded mozzarella cheese and combine.
- Incorporate the egg and mix until dough-like.
- Shape the dough into balls and flatten them on the baking sheet.
- Bake for 10-12 minutes until golden brown.
- Cool on the baking sheet for 5 minutes.
- Transfer to a serving bowl and enjoy!
Notes
- For added spice, include crushed red pepper flakes.
- Ensure even thickness for optimal crunchiness.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: Keto
- Diet: Low Carb
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 40mg
Keywords: Keto Pizza Chips, Low Carb Snack, Healthy Snack, Pizza Flavored Chips