Indulgent Creamy White Chicken Lasagna Soup: A Decadent Twist on a Classic Dish

Welcome to my kitchen! Today, I’m excited to share a recipe that’s not just a meal, but a hug in a bowl: Creamy White Chicken Lasagna Soup. Picture this: it’s a chilly evening, and you’re craving something warm and delightful. You want comfort food, but you also want it to be easy enough to whip up on a weeknight. This soup captures all the flavors of traditional lasagna and combines them into a creamy, hearty dish that’s perfect for sharing with family or enjoying solo while cozying up with a good book.

This recipe has become a staple in my home, and I’m sure it will be in yours too. Imagine the smell of garlic and onions sautéing in your kitchen, paired with the rich aroma of chicken broth bubbling away. This Creamy White Chicken Lasagna Soup is not only indulgent, but it’s also a dish that can make any day feel special. So, roll up your sleeves, grab your favorite spatula, and let’s dive into this culinary adventure!

Why You’ll Love This Recipe

Comforting and Creamy

This soup brings all the comfort you expect from lasagna, but in a cozy soup form. The creamy base is rich and luscious, ensuring that every spoonful feels indulgent. You’ll find that it’s perfect for a chilly night when you just want something warm and satisfying.

Quick and Easy to Make

Unlike traditional lasagna, which can take a lot of time and effort, this soup comes together in under 30 minutes! You can enjoy the delicious flavors without spending hours in the kitchen. This makes it an excellent choice for busy weeknights or last-minute guests.

Loaded with Flavor

From the savory chicken to the mix of Italian herbs, every bite is packed with flavor. You’ll be amazed at how quickly this dish comes together, yet it tastes like it’s been simmering for hours. It’s an impressive, restaurant-quality dish that you’ll be proud to serve.

Perfect for Meal Prep

Not only is this soup delicious, but it’s also perfect for meal prep! Make a big batch, and you’ll have leftovers for lunch or dinner throughout the week. It’s a great way to ensure you always have a comforting meal ready to go.

Ingredients

Before we dive into the cooking process, let’s gather all the ingredients you’ll need to make this delightful Creamy White Chicken Lasagna Soup.

Full List of Ingredients

• 2 tablespoons olive oil
• 1 medium onion, diced
• 3 cloves garlic, minced
• 1 teaspoon Italian seasoning
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 4 cups chicken broth
• 2 cups cooked chicken, shredded (rotisserie chicken works great)
• 1 cup heavy cream
• 8 ounces lasagna noodles, broken into pieces
• 1 cup ricotta cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• Fresh parsley for garnish (optional)

Step-by-Step Instructions

Step 1: Prepare the Ingredients

Start by gathering all your ingredients. Having everything prepped and ready to go will make the cooking process smoother and more enjoyable. Dice the onion, mince the garlic, and shred your cooked chicken. You can use leftover chicken or store-bought rotisserie chicken, which saves time and adds flavor. Trust me, this will set the stage for a fantastic soup!

Step 2: Sauté the Aromatics

In a large pot, heat the olive oil over medium heat. Once hot, add the diced onion and sauté for about 3-4 minutes until it becomes translucent and fragrant. Next, add the minced garlic, Italian seasoning, salt, and black pepper. Stir everything together, and cook for an additional 1-2 minutes until the garlic is fragrant. This step is crucial because it builds the flavor base for your soup!

Step 3: Add the Chicken Broth

Pour in the chicken broth, and bring the mixture to a gentle boil. This should take about 5 minutes. As it heats up, you’ll notice the wonderful aroma filling your kitchen. Once boiling, reduce the heat to low, and let it simmer for a few minutes while you prepare the next steps. This simmering time helps to meld all those delicious flavors together.

Step 4: Incorporate the Chicken and Cream

Now, it’s time to add in the shredded chicken and heavy cream. Stir gently to combine, and allow the soup to warm through for about 5 minutes. The cream will make the soup rich and velvety. You’ll notice it thickening slightly, creating that indulgent texture we all crave!

Step 5: Add the Noodles

Break the lasagna noodles into smaller pieces and add them directly to the pot. Stir well to ensure they are submerged in the liquid. Allow the soup to simmer for about 10-12 minutes, or until the noodles are cooked al dente. Keep an eye on it and stir occasionally to prevent the noodles from sticking together. This step is essential for achieving the perfect texture in your soup.

Step 6: Stir in the Cheeses

Once the noodles are cooked, it’s time to add the ricotta, mozzarella, and Parmesan cheeses. Stir until all the cheese is melted and well incorporated into the soup. This will transform your soup into a creamy, cheesy delight! Taste and adjust the seasoning if needed. If you like it a bit cheesier, feel free to add more mozzarella!

Step 7: Serve and Garnish

Your Creamy White Chicken Lasagna Soup is almost ready! Ladle it into bowls and garnish with fresh parsley for a pop of color and freshness. Serve it warm, and watch as your family digs in with smiles. The aroma alone will draw them to the table. This soup is best enjoyed fresh, but let’s talk about what to pair it with next!

What to Serve with This Recipe

Suggested Pairings

This soup is hearty enough to stand on its own, but it’s always nice to have a few sides. Here are some delicious options:

• Garlic Bread: The perfect companion to scoop up all that creamy goodness.
• Caesar Salad: A fresh salad adds a nice crunch and balances the richness of the soup.
• Crusty Baguette: For dipping and mopping up every last drop of soup!

Variations and Substitutions

Vegetarian Version

If you want to make this soup vegetarian, simply substitute the chicken with sautéed mushrooms or zucchini. You can also use vegetable broth instead of chicken broth for a lighter version.

Different Proteins

While chicken is the star here, feel free to swap it out for cooked turkey or even shrimp! Just make sure to adjust cooking times accordingly, especially for shrimp, which cooks much faster.

Spice it Up

If you like your soup with a kick, add some crushed red pepper flakes or a touch of cayenne pepper when sautéing the onions. This will add a lovely warmth that complements the creaminess.

Cheese Variations

Experiment with different cheeses! Try adding gouda or fontina for a unique twist. Just remember, the creaminess is key, so keep a nice melting cheese in the mix.

Storage Instructions

Refrigeration

Store any leftovers in an airtight container in the fridge for up to 3-4 days. Just remember, the noodles may soak up some of the broth, so you might need to add a splash of chicken broth when reheating.

Freezing

If you want to freeze the soup, omit the noodles before freezing. The soup will last in the freezer for up to 3 months. When you’re ready to enjoy it, thaw it in the fridge overnight, reheat it on the stove, and then add fresh noodles for the best texture.

Recipe Tips and Tricks

Related Recipes

If you enjoyed this Creamy White Chicken Lasagna Soup, you might also love these comforting recipes:

• Classic Chicken Noodle Soup
• Cheesy Broccoli and Rice Casserole
• Hearty Beef Stroganoff

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FAQs

Can I use fresh lasagna noodles?

Absolutely! If you have fresh lasagna noodles, they will cook much more quickly, so keep an eye on them to prevent overcooking.

Is this soup gluten-free?

This recipe is not gluten-free due to the lasagna noodles. However, you can substitute with gluten-free pasta or omit the noodles entirely for a low-carb option.

Can I make this soup ahead of time?

Yes! You can prepare the soup ahead of time and store it in the fridge. Just remember to add the noodles just before serving for the best texture.

What type of chicken works best?

Shredded rotisserie chicken is perfect for this soup, but you can also cook and shred chicken breasts or thighs if you prefer.

Can I add vegetables to this soup?

Of course! Spinach, kale, or even diced carrots would be wonderful additions. Just sauté them with the onions for extra flavor.

How do I reheat leftovers?

To reheat, simply warm the soup on the stove over medium heat. If it’s thickened too much, add a bit of chicken broth or water to loosen it up.

Conclusion

And there you have it—a delightful Creamy White Chicken Lasagna Soup that’s sure to warm your heart and fill your belly. This recipe is not just about feeding the body; it’s about creating moments of joy and love around the table. Whether you’re making this for your family or just for yourself after a long day, I hope it brings you the same happiness it brings me. So, gather your ingredients, roll up your sleeves, and enjoy the process. Happy cooking!