Sizzling BBQ Chicken Coleslaw Wraps Delight
Welcome to my kitchen! Today, I’m thrilled to share one of my favorite comfort food recipes: BBQ Chicken Coleslaw Wraps. Picture this: tender, juicy chicken coated in smoky BBQ sauce, paired with a crunchy, tangy slaw all wrapped up in a soft tortilla. This dish not only delights your taste buds but also brings a burst of color to your table. It’s the perfect way to enjoy a classic BBQ flavor without the fuss of a full meal. Trust me, once you try this recipe, you’ll wonder how you ever lived without it!
As a chef who grew up in Portland, Oregon, I’ve always cherished the essence of home-cooked meals. I believe that cooking should be accessible and joyful. These BBQ Chicken Coleslaw Wraps are a wonderful example of how simple ingredients can come together to create something truly special. Whether you’re preparing a family dinner or hosting a casual get-together with friends, these wraps will surely impress and satisfy everyone around the table.
Why You’ll Love This Recipe
Quick and Easy to Prepare
Life can get hectic, and sometimes we need a meal that can be whipped up quickly. These BBQ Chicken Coleslaw Wraps are incredibly easy to prepare. You can have dinner ready in under 30 minutes! Just cook the chicken, mix the slaw, and assemble the wraps. It’s a no-fuss recipe that’s perfect for busy weeknights.
Perfect for Meal Prep
If you love meal prepping, this recipe is a perfect addition to your weekly lineup. The components can be made ahead of time and stored separately. When you’re ready to eat, just assemble the wraps for a fresh and tasty meal. It’s a great way to enjoy a delicious homemade dish without spending too much time in the kitchen during the week.
Healthy and Flavorful
These wraps are not only delicious but also packed with nutrition. The coleslaw adds a great crunch and is full of vitamins, while the BBQ chicken provides lean protein. Plus, you can customize the slaw with your favorite veggies to make it even healthier. It’s a wonderful way to enjoy a balanced meal without sacrificing flavor.
Fun for the Whole Family
Cooking should be a fun experience, and these wraps are perfect for involving the whole family. Kids love to help assemble their own wraps, and they can choose their favorite toppings. This interactive cooking experience is a great way to bond with your loved ones while enjoying a delicious meal together.
Ingredients

Ready to get started? Here’s what you’ll need to make these delicious BBQ Chicken Coleslaw Wraps.
Full List of Ingredients
- 2 cups cooked chicken, shredded
- 1 cup BBQ sauce (your favorite brand)
- 4 large tortillas (flour or whole wheat)
- 2 cups coleslaw mix (shredded cabbage and carrots)
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon sugar
- Salt and pepper to taste
- Fresh cilantro for garnish (optional)
Step-by-Step Instructions
Step 1: Prepare the Chicken
Start by shredding your cooked chicken. You can use leftover rotisserie chicken or boil and shred chicken breast. If you’re boiling, cook in a pot of salted water for about 15-20 minutes until fully cooked. Once shredded, place it in a bowl and mix in the BBQ sauce. Stir until the chicken is well-coated and the sauce is evenly distributed. The aroma of the BBQ sauce will fill your kitchen and get your taste buds excited!
Step 2: Make the Coleslaw
In a separate bowl, combine the coleslaw mix, mayonnaise, apple cider vinegar, and sugar. Mix everything well until the coleslaw is creamy and all the ingredients are nicely blended. This slaw adds a delightful crunch and a tangy flavor that perfectly complements the BBQ chicken. Don’t forget to season with salt and pepper to taste!
Step 3: Warm the Tortillas
To enhance the flavor and make them pliable, warm the tortillas. You can do this in a dry skillet over medium heat for about 30 seconds on each side or wrap them in a damp paper towel and microwave for about 20 seconds. Warming the tortillas will make them easier to fold and prevent them from tearing. Plus, who doesn’t love a warm tortilla?
Step 4: Assemble the Wraps
Now it’s time to assemble your BBQ Chicken Coleslaw Wraps! Lay a tortilla flat on a plate. Start by adding a generous amount of the BBQ chicken mixture in the center. Next, top it with a scoop of coleslaw. Be careful not to overfill; you want to be able to wrap it up without spilling! The colors of the chicken and slaw will create a beautiful presentation.
Step 5: Wrap it Up
To wrap the tortilla, fold in the sides over the filling, then roll it from the bottom up tightly. Make sure it’s secure, so none of the delicious filling escapes. You can secure the wrap with a toothpick if needed. This step is crucial because a well-wrapped tortilla ensures every bite is bursting with flavor!
Step 6: Serve and Enjoy!
Now that your wraps are assembled, it’s time to dig in! You can slice them in half for easier handling and serve them with extra BBQ sauce or your favorite dipping sauce on the side. The first bite will be a delightful explosion of flavors—smoky, tangy, and oh-so-satisfying. Enjoy these wraps with family or friends, and watch everyone’s faces light up with joy.
What to Serve with This Recipe
Suggested Pairings
These BBQ Chicken Coleslaw Wraps are delicious on their own, but they pair wonderfully with a variety of sides. Here are a few suggestions:
- Sweet potato fries for a sweet crunch
- Grilled corn on the cob for a summer touch
- Fresh fruit salad for a refreshing contrast
- Chips and guacamole for a fun appetizer
Variations and Substitutions
Use Different Proteins
If you’re not a chicken fan, feel free to substitute with pulled pork, turkey, or even tofu for a vegetarian option. Each protein will provide a unique flavor profile to your wraps.
Add More Veggies
Customize your coleslaw by adding other ingredients like bell peppers, radishes, or even diced apples for a sweet crunch. This not only boosts the flavor but also adds nutrition!
Try Different Sauces
Experiment with different BBQ sauces—smoky, sweet, or spicy! You can even make your own sauce by mixing ketchup, brown sugar, and Worcestershire sauce for a homemade touch.
Make it Spicy
If you like a little heat, consider adding jalapeños or a dash of hot sauce to your BBQ chicken mixture. This will give your wraps an exciting kick!
Storage Instructions
How to Store Leftovers
If you have any leftover wraps, store them in an airtight container in the refrigerator for up to 2 days. They can lose some of their crunch, but they’ll still be delicious!
Freezing Options
For longer storage, you can freeze the assembled wraps. Wrap each one tightly in plastic wrap and then place them in a freezer-safe bag. They can be frozen for up to a month. When you’re ready to enjoy, thaw in the refrigerator and reheat in the microwave or oven.
Recipe Tips and Tricks
Here are a few tips to ensure your BBQ Chicken Coleslaw Wraps turn out perfectly:
- Don’t skip the step of warming the tortillas; it makes a big difference!
- Experiment with the coleslaw dressing; a little lemon juice can brighten the flavors!
- Serve with a side of pickles or coleslaw on the side for extra crunch.
Related Recipes
If you enjoyed these wraps, you might also love:
- Buffalo Chicken Wraps
- Veggie Fajitas
- Classic Caesar Salad Wraps
Sizzling BBQ Chicken Coleslaw Wraps: A Mouthwatering Twist on Classic BBQ Fare
Enjoy these flavorful BBQ Chicken Coleslaw Wraps, perfect for a quick meal or gathering.
- Total Time: 25 minutes
- Yield: 4 wraps 1x
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup BBQ sauce (your favorite brand)
- 4 large tortillas (flour or whole wheat)
- 2 cups coleslaw mix (shredded cabbage and carrots)
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon sugar
- Salt and pepper to taste
- Fresh cilantro for garnish (optional)
Instructions
- Shred the cooked chicken and mix with BBQ sauce.
- Combine coleslaw mix, mayonnaise, apple cider vinegar, sugar, salt, and pepper in a bowl.
- Warm the tortillas in a skillet or microwave.
- Lay a tortilla flat, add BBQ chicken and coleslaw, then fold and roll tightly.
- Secure with a toothpick if necessary and serve with extra BBQ sauce.
Notes
- Use leftover rotisserie chicken for a quicker option.
- Adjust seasoning in coleslaw to taste.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Wrap
- Cuisine: American
- Diet: Gluten-Free (if using corn tortillas)
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: BBQ Chicken, Coleslaw, Wraps, Easy Recipe
FAQs
Can I make these wraps ahead of time?
Absolutely! You can prepare the chicken and coleslaw in advance, then assemble just before serving to keep everything fresh.
What else can I add to the coleslaw?
Feel free to add nuts, seeds, or even dried fruit for added texture and flavor. The possibilities are endless!
Can I use a gluten-free tortilla?
Yes! There are many gluten-free tortilla options available that would work perfectly in this recipe.
What type of BBQ sauce should I use?
It all comes down to personal preference. Use a sweet, tangy, or smoky BBQ sauce based on your taste. Homemade BBQ sauce is also a great option!
Is this recipe kid-friendly?
Definitely! Kids love the fun of wrapping their own food, and the flavors are mild enough for even picky eaters to enjoy.
Conclusion
There you have it—BBQ Chicken Coleslaw Wraps that are sure to become a staple in your kitchen! With their combination of flavors, textures, and simple preparation, this recipe is a winner for any occasion. I hope you enjoy making these wraps as much as I do. Remember, cooking is all about love and sharing delicious moments with those you care about. So roll up your sleeves and get ready to create a dish that will warm your heart and fill your home with laughter. Happy cooking!
